Retail Store Manager – San Francisco

SUMMARY: Manages a NELLA Convenience Food Store engaged in selling general lines of merchandise, prepared foods, and gasoline, by performing the following duties shown below. Is responsible for directing the day-to-day operating activities of the assigned store in accordance with Company image, profitability, guest service, safety, and personnel standards. This position reports to the Area Manager responsible for the location.

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.

· Give all guests prompt and courteous service.
· Executes the minimum expectations required for a Store Manager as outlined by Company policy.
· Work the Standard Day Schedule for Store Managers as required by the Company.
· Responsible for all aspects of operating a 24 hour location.
· Performing a competition price survey as required by Company procedures.
· Supervises team members engaged in sales work required in the daily operation of the site including performance reviews, discipline, scheduling, training and recommended promotions.
· Ensures compliance of team members with established security, sales, safety, and record keeping procedures and practices.
· Recruits and interviews potential Store Team Members.
· Conducts safety program and enforces observance of safety regulations.
· Completes all Environmental tasks and programs as required by Company policy.
· Complete all certifications as required by governmental agencies and Company policy.

GENERAL RESPONSIBILITIES & REQUIREMENTS:

· Possession of a valid and appropriate Driver's License and automobile insurance in accordance with Company Standards.
· Promote and support Company image standards.
· Adheres to all city, county, and state regulations including verifying age with a valid I.D. for age restricted sales.
· Presents a neat, clean appearance in uniform as prescribed by the Company.
· Work in a "SAFE" manner at all times and report all accidents immediately.
· Monitors the operations of store equipment for proper functioning; performs minor or routine repairs or adjustments as needed. Reports broken equipment to the office which was not repaired at store level.

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